Get your morning off to a good start. Here's what you'll need to make this filling breakfast burrito:
1 extra-large flour tortilla
3 eggs
2 breakfast sausage links (sliced, pre-cooked)
1/2 cup finely diced onion
1/2 cup finely diced green pepper
1/2 cup shredded cheddar cheese (or more if you want it extra cheesey)
1/8 cup parsley
1/4 cup butter
Salt and pepper to taste.
1/4 cup milk (optional)
In a saucepan, melt butter over medium heat. Add onion, green pepper, salt, pepper, sliced breakfast sausage, and parsley. Cook until vegetables are soft (about 5 minutes).
Increase the heat to high and scramble the eggs (in the same saucepan). Add 1/4 cup of milk if desired.
Reduce the heat to low and sprinkle cheddar cheese on. Cook for 1 additional minute, so the cheese can melt.
Lay out the tortilla and add the contents of the saucepan. Roll it up tightly and enjoy.
(Note: Crumbled bacon can be substituted for sausage, if desired).
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