Blackened Chicken with Vegetables

Here's what you'll need to cook this low carb, spicy dish:

4 cooked, diced chicken breasts (boneless, skinless)
2 tablespoons cajun seasoning
1 whole green pepper (diced)
1 whole white onion (diced)
1 lb fresh broccoli
1/2 cup cooking oil
1 tablespoon of black pepper

In a saucepan over high heat, add 1/2 cup cooking oil, cooked chicken, and vegetables. Add the cajun and black pepper. Cook for 4 minutes over high heat or until the vegetables are soft.

If you're not counting carbs, serve over a bed of white rice. Otherwise, stay away from the white rice as it is loaded with carbs.

Serve hot.